Easy Vegan
Easy Vegan
Chai Latte
Chai Latte
By HOME-COOKED ROOTS
By HOME-COOKED ROOTS
Learn more
Prep Time: 5
Min
CHill Time: 25
Min
INGREDIENTS
Scribbled Underline
Step 1: Toast the cinnamon stick, peppercorns, cloves, cardamom pods, and star anise.
Step 1:
Toast the cinnamon stick, peppercorns, cloves, cardamom pods, and star anise.
Get the recipe
Step 2: Grind the cardamom pods, peppercorns, star anise, and cloves.
Step 2:
Grind the cardamom pods, peppercorns, star anise, and cloves.
Get the recipe
Step 3: Add the ground spices back to the sauce pan along with the water and sliced ginger and bring to a boil.
Step 3:
Add the ground spices back to the sauce pan along with the water and sliced ginger and bring to a boil.
Get the recipe
Step 4: Add the black tea and the lid, and allow to steep.
Step 4:
Add the black tea and the lid, and allow to steep.
Get the recipe
Step 5: Strain the spiced tea into the Vitamix, Add cashews and pitted dates and blend until smooth and frothy.
Step 5:
Strain the spiced tea into the Vitamix, Add cashews and pitted dates and blend until smooth and frothy.
Get the recipe
Serve Immediately
Serve Immediately
Get the recipe