Easy vegan

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INGREDIENTS

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Easy vegan

Easy vegan

coleslaw

coleslaw

INGREDIENTS

Step 1: Whisk together the vegan mayo, vinegar, lime juice, celery seed, and maple syrup.

Step 1: Whisk together the vegan mayo, vinegar, lime juice, celery seed, and maple syrup.

Step 2: Add in the shredded cabbage and carrots.

Step 2: Add in the shredded cabbage and carrots.

Step 3: Toss the cabbage in the coleslaw dressing until evenly coated.

Step 3: Toss the cabbage in the coleslaw dressing until evenly coated.

Step 4: Cover and chill in the refrigerator for 30 minute to 1 hour.

Step 4: Cover and chill in the refrigerator for 30 minute to 1 hour.

Serve immediately

Serve immediately