Easy Vegan

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INGREDIENTS

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Easy Vegan

Easy Vegan

Condensed Cream of Mushroom Soup

Condensed Cream of Mushroom Soup

INGREDIENTS

Step 1: Create a slurry.

Step 1: Create a slurry.

Step 2: Sauté onion and minced garlic in a splash of water until soft.

Step 2: Sauté onion and minced garlic in a splash of water until soft.

Step 3: Add mushroom, cashew milk, Bouillon paste, cornstarch slurry, white wine vinegar, and salted cashew butter.

Step 3: Add mushroom, cashew milk, Bouillon paste, cornstarch slurry, white wine vinegar, and salted cashew butter.

Step 4: Season with salt and pepper to taste, then use the condensed mushroom soups in casseroles, soups, and more.

Step 4: Season with salt and pepper to taste, then use the condensed mushroom soups in casseroles, soups, and more.

Serve Immediately

Serve Immediately