Easy Vegan

Easy Vegan

Creamy Mushroom Pasta Bake

By HOME-COOKED ROOTS

Prep Time: 10 Min

Cook Time: 40 Min

INGREDIENTS

Scribbled Underline

Step 1: Whisk together the broth, unsweetened soy milk, minced garlic, vegan butter, white wine vinegar, cashew sour cream, and pepper

Step 2:  Add in the uncooked pasta then add the sliced mushrooms overtop

Step 3:  Cover with aluminum foil and bake.

Serve Immediately

Serve Immediately