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–+ servings
Sandwich on roll and cutting board.

Easy Vegan Tortas Recipe

Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 6 people
Author: Nicolette Wax

Ingredients

For Sandwiches

  • 6 bread rolls
  • 2 avocados sliced
  • 1/2 large red onion sliced
  • 2 tomatoes sliced
  • 1 1/2 cups iceberg lettuce shredded

Instructions

  • Toast the rolls. Slice the torta bread in half, then toast in the air fryer or toaster until warm and golden.
  • Spread the Cilantro Lime Sauce on one half of the bread and the Refried Black Beans on the other half.
  • Add the Vegan Carne Asada, creamy avocado, slices of tomato, a couple slices of onion, shredded iceberg, and any other desired toppings you'd like.
  • Place the top half of bread on top, condiment-side down, then serve immediately while warm. Enjoy!

Notes

  • The prep time for this recipe does not include preparing the vegan carne asada or refried black beans.
  • To make the prep for these sandwiches as easy as possible, make the carne asada, black beans, and cilantro lime sauce in advance and refrigerate until ready to assemble.

Nutrition

Calories: 353kcal | Carbohydrates: 47g | Protein: 12g | Fat: 15g | Sodium: 683mg | Fiber: 10g | Sugar: 5g